Monday, November 27, 2006

What's black and white, and read all over?

Today I splattered a meat-based tomato sauce (homemade from scratch of course) all over my Moosewood cookbook. It’s going to taste delicious.

That's your answer for everything

epiphany in a blink and i’m knuckle deep in eggs and baking powder. buckets of flour and a thirst for vengeance. coffee strong enough to choke a dead horse. godlike, this power of creation : vanilla extract takes the edge off. top of the world ma, no one’s gonna stop us now. but the thing is, kings do fall – too late remembered. substitute ingenuity, but something’s off - calamity & downward spiraling. life makes the best choose-your-own-adventure of all, don’t you think? maple syrup fixes all.